Seoul Korean
Gwangyang Bulgogi Bonga
광양불고기본가
No Pork

It revives the traditional Korean Bulgogi recipe that has been passed down for three generations. Using good-quality Korean beef fillet, the dishes make you experience the true taste of Gwangyang bulgogi roasted on a charcoal burner. Scorched rice and cold noodles are also delicious, as well as other side dishes.
*Best Korean Restaurant as designated by The Seoul Metropolitan Government.
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